Gulf Times quoted Jennifer Ailshire of the USC Davis School on how our perceptions of aging change as we ourselves age.
CBS Sacramento affiliate KOVR TV quoted Valter Longo of the USC Davis School on a study that further ties red meat to a higher risk of early death.
CNN quoted Valter Longo of the USC Davis School on a study that further ties red meat to a higher risk of early death.
Epoch Times referenced Kelvin J. A. Davies of the USC Leonard Davis School and his term “oxygen paradox” to describe how the molecule is both essential and destructive.
USA Today quoted Jennifer Ailshire of the USC Leonard Davis School on how our perceptions of aging change as we ourselves age.
Kiplinger included the Lessons in Lifespan Health podcast from the USC Leonard Davis School on its list of podcasts best suited for retirees.