2017年营养、健康及长寿证书项目

Coming in 2017 Nutrition, Healthspan and Longevity Certificate Program 

The USC Leonard Davis School of Gerontology will offer an academic certificate program in nutrition. Students will explore the way we eat effects the human life span by exploring the biological, pathophysiological, psychological and sociological foundations that impact individuals and communities. The curriculum is aimed at equipping professionals with the skills and knowledge necessary to provide evidence-based, personalized, nutrition services that address complex medical conditions, faced by individuals across the lifespan. Students will learn about micro nutrients, macro nutrients and the role that genetics play. This course is offered completely online and student’s can work at their own pace. This certificate program is comprised of five modules and will take approximately 10 hours to complete. For more information contact May Ng at mayng@usc.edu

 

南加州大学戴维斯老龄学学院将提供营养学学术证书项目。学生将探索饮食方式对寿命的影响并探究那些影响个体及团体的生物学、病理生理学、心理学及社会学基础知识。该课程旨在提升专业人员必要的技术及知识使其更好地向所有年龄阶段伴有复杂健康状况的个体提供循证、个性化及营养服务。学生将学习微观营养学、宏观营养学以及基因所起的作用。此课程将提供完整的在线课程,学生可以根据自身情况调整各自的进度。该证书项目将由5个单元组成并耗时约10小时完成。更多详情请联系伍燕美女士(电子邮箱:mayng@usc.edu