Demographer and USC University Professor Eileen Crimmins researches how and why American lifespans are now falling short of those in other wealthy nations and what the science of biomarkers can tell us about healthy aging.
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Clinical trial shows reduction of inflammation in humans; fasting-mimicking diet appears to reverse Crohn’s and colitis pathology in mice.
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2019 USC Senior Living Executive Course emphasizes the need to address affordability and better serve people of all cognitive abilities.
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The study by Assistant Professor Jessica Ho is the first to demonstrate that the drug overdose epidemic is contributing to the widening gap in life expectancy between the United States and other high-income countries.
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Dietitians may recommend the popular high fat, very low carbohydrate plan for certain patients, but most of us can get the same results without going to such extremes.
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Master of Science in Nutrition, Healthspan and Longevity students prepare health messaging for consumers during GERO 512, "Communicating Nutrition and Health."
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The USC Age-Friendly University Initiative hosts a campus screening of Care to Laugh, which follows stand-up comedian Jesus Trejo as he serves as the sole caregiver for his parents.
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- Ilian Grigorov, MASLH, Establishes Legacy as a Leading Health and Longevity Advocate in Southeast Europe
- Caring Connections for Patients with Alzheimer’s
- USC Leonard Davis Study of Alzheimer’s Screening Measures Featured as Editor’s Choice
- 2026 BS in Human Development and Aging Grad Finds Belonging, Embraces Research and Leadership
- USC Age Tech Symposium: Combining the Latest Tools with Human-Centered Care
