The USC EatWell subcommittee, co-led by USC Leonard Davis professor and dietitian Cary Kreutzer, helps USC students, staff and faculty eat better with workshops, recipes and nutritious on-campus meal choices.
With suggestions on what gifts to give caregivers, how to have a healthy holiday meal, and why you should call a friend this time of year, these timeless recommendations from USC Leonard Davis faculty members are a gift that keeps giving.
In honor of Ageism Awareness Day, we’re sharing insights from Instructional Professor Paul Nash who recently joined us and the American Society on Aging to explain the AIR Model of ageism, and how we can challenge and prevent the perpetuation of different forms of ageism.
As a coach, Barbara Waxman helps executives become better leaders. She also challenges people at the crossroads of midlife to find new meaning and purpose.
Patients who received brochures about risks, alternatives, and tapering recommendations were more likely to successfully quit taking benzodiazepine medications, drugs which pose particularly high risks for older adults.
The USC EatWell subcommittee, co-led by USC Leonard Davis professor and dietitian Cary Kreutzer, helps USC students, staff, and faculty eat better with workshops, recipes, and nutritious on-campus meal choices.
Findings suggest the rare variant prevents Alzheimer’s onset by clearing away amyloid-beta buildup in long-lived carriers of APOE4, the gene most strongly associated with disease risk.