Consumer Reports quoted Carin Kreutzer of the USC Leonard Davis School on how certain foods can reduce inflammation.
Healthline featured a study by Valter Longo of the USC Leonard Davis School on the benefits of intermittent fasting for people with diabetes. According to Longo’s research, implementing a “fasting-mimicking” diet on a regular basis can possibly reverse the effects of diabetes on the pancreas. The study was also covered by Science Alert.
KCRW-FM reported on the USC Leonard Davis School’s Family Caregiver Support Center and the role caregivers serve in the community, the challenges they face and how the center supports this population.
The Times (UK) highlighted research by Valter Longo of the USC Leonard Davis School on the health benefits of intermittent fasting. According to Longo’s research, implementing a “fasting-mimicking” diet on a regular basis can possibly reverse the effects of aging, slow the development of cancerous cells and reverse the effects of diabetes on the pancreas.
El Pais (Spain) reported on research by Valter Longo of the USC Leonard Davis School and colleagues on the health benefits of fasting-mimicking diets.
The Huffington Post cited comments by Caleb Finch of the USC Leonard Davis School on the connection between air pollution exposure and dementia symptoms.
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