Event featured presentations from USC ONE Archives and the Los Angeles LGBT Center, paintings and ceramic art displays, and music by Mariachi Arco-Iris de Los Angeles.
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This year’s graduating class is the largest in the school’s history, with more than 200 students from throughout the U.S. and world.
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The USC EatWell subcommittee, co-led by USC Leonard Davis professor and dietitian Cary Kreutzer, helps USC students, staff, and faculty eat better with workshops, recipes, and nutritious on-campus meal choices.
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The USC Leonard Davis community recently gathered to honor and celebrate the distinguished career and retirement of Professor Jon Pynoos, PhD.
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Event celebrates the power of Black music, food and family ties.
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For chef and USC Leonard Davis student Jordyn Roberson, feeding the community and studying aging is a satisfying combination.
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The USC Leonard Davis School community came together on November 14, 2023 to celebrate the contributions of Linda Broder and congratulate her for 50 years of service to the school.
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The university selectively awards the Distinguished Professor title to those whose accomplishments have brought special renown to USC.
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Joining forces with existing chapters at UCLA and UCI, the USC chapter focuses on student outreach to older adults, including those living in senior communities.
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“Freedom to Fly” by Seattle artist Maureen Mitchell will be on display through December, 2022
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