NBC San Diego quoted Valter Longo in a story on researchers’ approaches to healthy lifestyles. Longo has a “big dinner, fairly late at night, and that’s probably not ideal, but [it] makes my life much easier to have no lunch,” he said. It would “probably be better to have a big lunch and a smaller dinner. [But] that’s the way my life is set up.” Mirror (UK) also quoted Longo on diet choices and longevity.
Men’s Health Italia cited research by Valter Longo of USC Leonard Davis School which examines the connection between nutrients, fasting, genes, and longevity.
NPR cited a previous interview with Eileen Crimmins about people leading shorter, unhealthier lives for its piece about health issues and healthcare expenses as factors that may have motivated the recent murder of a healthcare CEO.
Fortune highlighted Valter Longo in an article discussing his longevity diet, which is designed to promote healthy aging and extend lifespan.
Orange County Business Journal mentioned alumna and Board of Councilors member Jaqueline DuPont Carlson and her work with older adults and the USC Leonard Davis School.
IFL Science, Medical Xpress and MSN News covered research by Constanza Cortes on a potential breakthrough in dementia treatment, where researchers are developing a pill that mimics the benefits of exercise, offering a promising solution for individuals who are unable to engage in physical activity.
GQ ran a feature on Valter Longo on his dietary approach focusing on promoting longevity through a plant-based diet that emphasizes fasting and caloric restriction. “I spend all my time thinking about how to make people live longer. … not just giving people something that is healthy, but something that is healthy and the people are going to enjoy for years, if not for the rest of their lives.”






