Along with protecting against the painful illness, vaccination correlates with lower inflammation, slower epigenetic and transcriptomic aging, and slower overall biological aging in Americans age 70 and older.
USC Leonard Davis researchers detail how social and environmental factors have huge impacts on the speed at which people age biologically and debut a new method to measure biological aging.
From research lab to hospital bedside, USC’s culture of innovation fosters groundbreaking approaches to the detection, treatment and prevention of cancer.
30 days of app-guided meditation linked to improvements in how quickly and accurately participants directed their focus, as measured by eye movement tracking.
Appropriately for this year’s theme, “Food Connects Us,” students and faculty of the USC Leonard Davis School strengthen ties across the university, the food industry, and the dietetics field.
Amid an ongoing opioid crisis that contributes to shortening American lifespans, a new study addresses the lack of nationwide data on who keeps the lifesaving medication with them and uses it to reverse overdoses.
People in neighborhoods that experience more days of high heat show faster aging at the molecular level than residents of cooler regions, say USC researchers.
The USC EatWell subcommittee, co-led by USC Leonard Davis professor and dietitian Cary Kreutzer, helps USC students, staff and faculty eat better with workshops, recipes and nutritious on-campus meal choices.